Star Crunch Cookies Recipe
Introduction
Star Crunch Cookies are a delightful no-bake treat combining crispy rice cereal with rich chocolate and creamy peanut butter. These easy-to-make cookies are perfect for quick snacks or lunchbox surprises.
Ingredients
- 5 cups Crispy Rice Cereal
- 1 1/2 cups Chocolate Chips
- 1 cup Peanut Butter (can use any nut or seed butter)
- 1/4 cup Coconut Oil
- 1/2 cup Maple Syrup
Instructions
- Step 1: Line a large baking tray with parchment paper and set aside.
- Step 2: In a large mixing bowl, add the crispy rice cereal and set aside.
- Step 3: In a microwave-safe bowl or on the stove top, combine chocolate chips, peanut butter, maple syrup, and coconut oil. Melt until fully combined. If using a microwave, melt on medium power in 30-second intervals to avoid overheating.
- Step 4: Pour the liquid mixture over the crispy rice cereal and mix until fully incorporated.
- Step 5: Using a large spoon or cookie scoop, drop the cookie batter onto the lined baking sheet, spacing them 2-3 inches apart.
- Step 6: Press each cookie lightly and refrigerate until firm before serving.
Tips & Variations
- Try swapping peanut butter for almond or sunflower seed butter for a different flavor or to accommodate allergies.
- Add a pinch of sea salt on top of each cookie before chilling to enhance the chocolate and peanut butter flavors.
- For extra crunch, sprinkle chopped nuts or seeds into the batter before forming the cookies.
Storage
Store Star Crunch Cookies in an airtight container in the refrigerator for up to one week. To soften slightly before eating, let them sit at room temperature for 10–15 minutes. They can also be frozen for up to one month; thaw in the fridge before serving.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I use a different sweetener instead of maple syrup?
Yes, you can substitute maple syrup with honey or agave nectar, though it may slightly change the flavor and texture.
Are these cookies gluten-free?
Yes, as long as you use gluten-free crispy rice cereal, these cookies are naturally gluten-free.
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Star Crunch Cookies Recipe
- Total Time: 10 minutes plus chilling time
- Yield: About 24 cookies 1x
- Diet: Vegetarian
Description
These Star Crunch Cookies are a delightful no-bake treat combining crispy rice cereal with creamy peanut butter, chocolate, and maple syrup. Easy to prepare and perfect for a quick snack or dessert, they offer a satisfying crunch with rich flavors and require no oven time.
Ingredients
Dry Ingredients
- 5 cups Crispy Rice Cereal
- 1 1/2 cups Chocolate Chips
Wet Ingredients
- 1 cup Peanut Butter (any nut or seed butter can be used)
- 1/4 cup Coconut Oil
- 1/2 cup Maple Syrup
Instructions
- Prepare Baking Tray: Line a large baking tray with parchment paper and set aside to prevent sticking.
- Mix Dry Ingredients: In a large mixing bowl, add the crispy rice cereal and set it aside.
- Melt Wet Ingredients: In a microwave-safe bowl or on the stovetop, combine the chocolate chips, peanut butter, maple syrup, and coconut oil. Melt the mixture until fully combined. If using a microwave, heat on medium power in 30-second intervals, stirring between each to avoid overheating.
- Combine Mixtures: Pour the melted liquid mixture over the crispy rice cereal and stir until the dry ingredients are fully coated and incorporated.
- Form Cookies: Using a large spoon or cookie scoop, drop spoonfuls of the mixture onto the lined baking sheet about 2 to 3 inches apart. Gently press each mound to form cookie shapes.
- Set Cookies: Refrigerate the tray until the cookies are firm, about 30-60 minutes, before serving.
Notes
- You can substitute peanut butter with almond butter, sunflower seed butter, or any preferred nut/seed butter.
- For softer cookies, reduce refrigeration time slightly.
- Use dark, milk, or vegan chocolate chips based on dietary preferences.
- Ensure not to overheat the chocolate mixture to prevent burning or grainy texture.
- Store cookies in an airtight container in the refrigerator for up to one week.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Cook
- Cuisine: American
Keywords: no bake cookies, crispy rice, star crunch cookies, peanut butter cookies, easy dessert, chocolate chip cookies
