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Amish Pear Butter Recipe


  • Author: Charlotte
  • Total Time: 4 hours 15 minutes
  • Yield: About 4 cups 1x
  • Diet: Vegetarian

Description

Amish Pear Butter is a rich, warmly spiced fruit spread made by slowly simmering ripe pears with brown sugar and aromatic spices. This traditional buttery-textured condiment is perfect for spreading on toast, serving alongside cheese, or adding depth to desserts, capturing the wholesome, comforting flavors of Amish cooking.


Ingredients

Scale

Ingredients

  • 10 ripe pears, cut into cubes with skin on
  • 1 cup dark brown sugar
  • 2 teaspoons allspice
  • ¼ teaspoon nutmeg
  • 2 teaspoons vanilla extract
  • 1 tablespoon lemon juice

Instructions

  1. Combine Ingredients: In a large bowl, mix together the cubed pears, dark brown sugar, allspice, nutmeg, vanilla, and lemon juice until all the pieces are well coated with the sugar and spices.
  2. Simmer Pear Mixture: Transfer the mixture to a large heavy pot and simmer on low heat for 4-5 hours, stirring occasionally, until the pears are very soft. Alternatively, cook on high in a slow cooker for 5 hours, which gently breaks down the fruit and develops deep flavors.
  3. Puree the Pear Butter: Using an immersion blender or transferring to a regular blender, blend the cooked pear mixture until completely smooth and creamy in texture.
  4. Cool Before Storing: Allow the pear butter to cool completely at room temperature before transferring it into clean glass jars for storage.
  5. Serve and Enjoy: Use this flavorful Amish pear butter as a spread on breads, a topping for desserts, or a sweet addition to your favorite recipes.

Notes

  • Use ripe pears for the best flavor and natural sweetness.
  • Ensure to stir occasionally while simmering to prevent sticking or burning on the bottom.
  • Pear butter can be stored in the refrigerator for up to 2 weeks or frozen for longer preservation.
  • Adjust spices to taste; increase nutmeg or allspice for a stronger warm spice profile.
  • For a finer texture, strain the pear butter through a fine mesh after blending if desired.
  • Prep Time: 15 minutes
  • Cook Time: 4-5 hours
  • Category: Condiment
  • Method: Stovetop
  • Cuisine: American Amish

Keywords: Amish Pear Butter, pear spread, spiced pear butter, pear fruit spread, homemade fruit butter, autumn preserves