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Baked Garlic Parmesan Potato Wedges Recipe

★★★★★

4.6 from 115 reviews
  • Author: Charlotte
  • Total Time: 40 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

These Baked Garlic Parmesan Potato Wedges are crispy, flavorful, and a perfect side dish for any meal. Coated with a blend of garlic powder, Italian seasoning, and Parmesan cheese, these wedges are baked to golden perfection and offer a deliciously savory snack or accompaniment without the need for frying.

Ingredients

Scale

Potatoes

  • 3–4 large russet potatoes

Seasoning

  • 4 tablespoons olive oil
  • 2 teaspoons salt
  • 2 teaspoons garlic powder
  • 2 teaspoons Italian seasoning
  • ½ cup shredded parmesan cheese

Instructions

  1. Preheat Oven: Preheat your oven to 375°F (190°C) and lightly grease a baking sheet to prevent the potato wedges from sticking during baking.
  2. Prepare Potatoes: Slice the russet potatoes into evenly sized wedges to ensure uniform cooking. Place the wedges into a large bowl and toss them with olive oil until all pieces are evenly coated.
  3. Season Wedges: In a small bowl, mix together salt, garlic powder, and Italian seasoning. Sprinkle this seasoning mixture over the oiled potato wedges along with the shredded Parmesan cheese. Toss well to ensure even coating on all wedges.
  4. Arrange for Baking: Lay the seasoned potato wedges in a single layer on the greased baking sheet, placing the wedges with skin-sides down to promote crispiness and even browning.
  5. Bake: Bake the wedges in the preheated oven for 25 to 35 minutes, or until they are golden brown and fork-tender. Optionally, garnish with fresh parsley before serving for an extra touch of color and freshness.

Notes

  • Cutting potatoes into uniform wedges helps ensure even cooking.
  • For extra crispiness, consider flipping wedges halfway through baking.
  • Fresh parsley garnish is optional but enhances flavor and presentation.
  • Use parchment paper on the baking sheet for easier cleanup.
  • Adjust seasoning quantities based on taste preferences.
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Side Dish
  • Method: Baking
  • Cuisine: American

Keywords: garlic parmesan potato wedges, baked potato wedges, Parmesan potato wedges, garlic potato wedges, easy potato side dish, oven-baked potatoes

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Find it online: https://tastyadventureguide.com/baked-garlic-parmesan-potato-wedges-recipe/