Description
This Easy Garlic Herb Bread Machine Recipe delivers a flavorful, aromatic loaf made effortlessly using a bread machine. Infused with garlic powder and Italian herbs, this bread is perfect for sandwiches, toasts, or as a side to any meal. With minimal hands-on time, simply add the ingredients to your bread machine and let it mix, knead, rise, and bake a delicious homemade bread with a crispy crust and soft interior.
Ingredients
Scale
Dough Ingredients
- 1 cup warm water (110°F to 115°F)
- 2 tablespoons olive oil
- 3 cups bread flour
- 2 tablespoons sugar
- 1 teaspoon salt
- 2 teaspoons garlic powder
- 1 tablespoon dried Italian herbs (such as basil, oregano, and thyme)
- 2 teaspoons active dry yeast
Instructions
- Add Ingredients: Pour the warm water and olive oil into the bread machine pan. Add the bread flour, sugar, salt, garlic powder, and dried Italian herbs evenly over the liquid to ensure proper layering.
- Add Yeast: Create a small well in the center of the flour and carefully add the active dry yeast to keep it separate from the liquid until mixing begins.
- Select Settings: Close the bread machine lid and select the Basic or White Bread setting. Choose your preferred crust color: light, medium, or dark.
- Start the Machine: Press the start button and allow the bread machine to mix, knead, rise, and bake the bread fully, following its programmed cycle.
- Cool and Serve: When the baking cycle finishes, carefully remove the bread from the pan. Transfer it to a wire rack and let it cool completely before slicing. Serve warm or at room temperature for best flavor and texture.
Notes
- Ensure water temperature is between 110°F to 115°F to activate the yeast properly without killing it.
- Use bread flour for better gluten development and a chewier texture.
- Dried Italian herbs can be adjusted according to personal taste preferences.
- For an extra crunchy crust, allow the bread to cool uncovered on a wire rack.
- Store leftover bread in an airtight container or freeze for longer storage.
- Prep Time: 10 minutes
- Cook Time: 3 hours 30 minutes
- Category: Bread
- Method: Baking
- Cuisine: Italian-American
Keywords: garlic herb bread, bread machine bread, easy homemade bread, garlic bread, Italian herb bread, fluffy bread loaf
