Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Heavenly Milky Way Caramel Cheesecake Brownies Recipe

★★★★★

4.7 from 67 reviews
  • Author: Charlotte
  • Total Time: 55 minutes
  • Yield: 16 brownies 1x

Description

Indulge in these Heavenly Milky Way Caramel Cheesecake Brownies, a rich and decadent treat combining fudgy chocolate brownies swirled with creamy cheesecake, luscious caramel, and chunks of Milky Way bars. This dessert perfectly balances gooey, creamy, and chocolatey textures for a truly irresistible baking experience.

Ingredients

Scale

Brownie Batter

  • 1 cup unsalted butter, melted
  • 1 cup granulated sugar
  • 1 cup packed brown sugar
  • 4 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 1/2 cup unsweetened cocoa powder
  • 1/2 teaspoon salt
  • 1 cup Milky Way bars, chopped (about 4 bars)

Cheesecake Swirl

  • 8 ounces cream cheese, softened
  • 1/2 cup powdered sugar
  • 1 teaspoon vanilla extract

Toppings

  • 1/2 cup caramel sauce
  • 1/4 cup chocolate chips

Instructions

  1. Preheat and Prepare Pan: Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking pan to prevent sticking.
  2. Mix Wet Ingredients: In a large bowl, combine the melted butter, granulated sugar, and brown sugar. Stir until fully blended and smooth.
  3. Add Eggs and Vanilla: Incorporate the eggs one at a time into the sugar mixture, beating well after each addition. Stir in the vanilla extract for flavor.
  4. Combine Dry Ingredients: In a separate bowl, whisk together the all-purpose flour, unsweetened cocoa powder, and salt to ensure even distribution of leavening agents and cocoa.
  5. Mix Batter: Gradually fold the dry ingredients into the wet mixture, stirring gently until just combined to prevent overmixing and maintain brownie texture.
  6. Add Milky Way Bars: Fold in the chopped Milky Way bars evenly throughout the batter to add a caramel-chocolate surprise in every bite.
  7. Prepare Cheesecake Mixture: In another bowl, beat the softened cream cheese until smooth and creamy. Add powdered sugar and vanilla extract, mixing until fully combined and fluffy.
  8. Layer and Swirl: Pour the brownie batter into the prepared pan, spreading evenly. Drop spoonfuls of the cream cheese mixture over the top, then gently swirl using a knife or toothpick to create a marbled effect.
  9. Add Toppings: Drizzle caramel sauce evenly across the top and sprinkle with chocolate chips for extra gooey sweetness and chocolate bursts.
  10. Bake: Bake in the preheated oven for 30-35 minutes, until a toothpick inserted near the center comes out with a few moist crumbs, indicating perfect moistness.
  11. Cool and Serve: Let the brownies cool in the pan for at least 30 minutes before slicing into squares, allowing the layers to set for cleaner cuts and optimal consistency.

Notes

  • Use room temperature cream cheese to ensure a smooth cheesecake swirl without lumps.
  • Do not overbake; remove the brownies as soon as a toothpick comes out with moist crumbs to keep them fudgy.
  • For easier portioning, refrigerate leftovers and warm briefly before serving.
  • You can substitute Milky Way bars with similar caramel chocolate candy bars if preferred.
  • Ensure brownies are fully cooled before cutting to prevent crumbling.
  • Prep Time: 20 minutes
  • Cook Time: 35 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Keywords: brownies, caramel brownies, cheesecake swirl, Milky Way bars, chocolate dessert, caramel sauce, chocolate chips, decadent brownies, homemade brownies

Did you make this recipe?

Share a photo and tag us — we can't wait to see what you've made!

Find it online: https://tastyadventureguide.com/heavenly-milky-way-caramel-cheesecake-brownies-recipe/