Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Hot Chocolate in a Jar Recipe

★★★★★

4.8 from 51 reviews
  • Author: Charlotte
  • Total Time: 10 minutes
  • Yield: Makes 1 jar (16 oz) or 2 jars (8 oz each) of hot chocolate mix 1x
  • Diet: Vegetarian

Description

This Hot Chocolate in a Jar recipe is a perfect gift or cozy treat for chilly days. It layers sugar, unsweetened cocoa powder, powdered milk, chocolate chips, and mini marshmallows in a mason jar, making it easy to prepare a rich and creamy hot chocolate by simply adding hot milk or water. The jars come beautifully packaged with twine and tags for gifting or personal use.

Ingredients

Scale

Dry Ingredients:

  • 1 cup sugar
  • 1 cup unsweetened cocoa powder
  • ½ cup powdered milk
  • ½ cup chocolate chips
  • 1 to 1 ½ cup mini marshmallows

Instructions

  1. Layer Ingredients: Layer the dry ingredients into a 16 oz mason jar starting with 1 cup sugar, followed by 1 cup unsweetened cocoa powder, then ½ cup powdered milk, ½ cup chocolate chips, and finally 1 to 1 ½ cups mini marshmallows. Use a mason jar funnel to prevent spilling and add a lid to seal.
  2. Prepare Tags: Print the tags and cut them out precisely using a paper trimmer or scissors. Punch a hole in the top left corner of each tag for attaching.
  3. Attach Twine and Tag: Cut a 3-foot long piece of twine, wrap it around the rim of the jar several times, thread one end through the hole in the tag, and tie it into a neat bow to secure.
  4. Serving Instructions: To serve, scoop ¼ cup of the mix into a mug and pour 8 ounces of hot milk or hot water over it. Stir well until fully blended and enjoy your warm, comforting hot chocolate.

Notes

  • Use hot milk for a creamier, richer hot chocolate; hot water works for a lighter version.
  • Adjust marshmallow quantity to taste or substitute with mini vegan marshmallows for a vegan option.
  • Store jars in a cool, dry place to keep ingredients fresh for several months.
  • Shake the jar before use if ingredients have settled.
  • The recipe can be halved to fill small 8-ounce jars as well, using the ingredient quantities mentioned.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: No-Cook
  • Cuisine: American

Keywords: hot chocolate, cocoa mix, easy hot chocolate recipe, gift jar, mason jar desserts, homemade hot cocoa, holiday gift idea

Did you make this recipe?

Share a photo and tag us — we can't wait to see what you've made!

Find it online: https://tastyadventureguide.com/hot-chocolate-in-a-jar-recipe/