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Mediterranean Brunch Board with Hummus, Falafel, and Fresh Veggies Recipe


  • Author: Charlotte
  • Total Time: 15 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

A vibrant Mediterranean brunch board featuring warm pita bread, creamy hummus, tangy feta, fresh vegetables, mixed olives, and crispy falafel. Perfect for sharing and assembling flavorful bites with a variety of textures and savory Mediterranean flavors.


Ingredients

Scale

Breads & Dips

  • 4 pita bread rounds
  • 1 cup hummus (classic or flavored)

Vegetables & Olives

  • 1 cup mixed olives (green and black)
  • 1 cup cherry tomatoes, halved
  • 1 cucumber, sliced into rounds

Cheese & Protein

  • 1 cup crumbled feta cheese
  • 1 cup falafel (store-bought or homemade)

Instructions

  1. Prepare the base: Lay out the pita bread rounds on a large serving platter to form the foundation of your brunch board.
  2. Add the hummus: Scoop generous dollops of hummus into the center of the platter to act as a creamy centerpiece for dipping and spreads.
  3. Arrange fresh produce: Neatly place halved cherry tomatoes, cucumber slices, and mixed olives around the hummus to add vibrant color and fresh flavors.
  4. Include the falafel: Scatter crispy falafel pieces evenly around the board to provide a hearty and savory element.
  5. Finish with feta: Sprinkle crumbled feta cheese over the entire board to add a salty, tangy richness that complements the other ingredients.
  6. Serve and enjoy: Present the board immediately and encourage guests to build their own Mediterranean-inspired bites by combining the ingredients as they desire.

Notes

  • Use warm pita bread for best taste and texture.
  • Falafel can be homemade or store-bought; heat before serving if preferred warm.
  • For added variety, include other Mediterranean elements like roasted red peppers or artichoke hearts.
  • This brunch board is easily customizable and great for entertaining.
  • If making falafel from scratch, prepare ahead to save time on serving day.
  • Prep Time: 10 minutes
  • Cook Time: Optional 5 minutes (if warming falafel or pita bread)
  • Category: Brunch
  • Method: No-Cook
  • Cuisine: Mediterranean

Keywords: Mediterranean brunch board, hummus, pita bread, falafel, feta cheese, olives, cherry tomatoes, cucumber, vegetarian brunch, easy brunch recipes