Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Ohio Shredded Chicken Sandwiches Recipe


  • Author: Charlotte
  • Total Time: 3 hours 30 minutes
  • Yield: 6-8 sandwiches 1x

Description

Ohio Shredded Chicken Sandwiches are a comforting and easy slow cooker recipe featuring tender shredded chicken mixed with creamy condensed soup and flavorful stuffing mix. Perfect for a simple weeknight meal, these sandwiches deliver a hearty, savory flavor with minimal effort.


Ingredients

Scale

Chicken Mixture

  • 3 pounds boneless skinless chicken breasts
  • 2 cans condensed cream of chicken soup (10.75 ounces each)

Stuffing Mixture

  • 1 box chicken flavored Stove Top Stuffing (6 ounces)
  • Chicken broth (optional, to thin the mixture if needed)

Instructions

  1. Prepare the Chicken: Place the boneless skinless chicken breasts in the slow cooker and pour the condensed cream of chicken soup evenly over the top. Cover the slow cooker and cook on low for 3 to 4 hours, or until the chicken is tender and easily shreddable.
  2. Shred the Chicken: Once cooked, shred the chicken breasts directly in the slow cooker using two forks until fully shredded and mixed with the soup.
  3. Add the Stuffing Mix: Sprinkle the chicken flavored Stove Top Stuffing mix over the shredded chicken. Stir well to combine, ensuring the stuffing is evenly distributed and moistened by the chicken mixture.
  4. Cook to Moisture Absorption: Cover the slow cooker again and cook on low for an additional 15 to 20 minutes, allowing the stuffing mix to absorb moisture and become soft.
  5. Adjust Consistency: If the mixture is too thick, add a small amount of chicken broth gradually and stir until you reach your desired consistency.
  6. Serve: Spoon the warm shredded chicken and stuffing mixture onto hamburger buns and serve immediately for a delicious, hearty sandwich.

Notes

  • For an extra layer of flavor, you can add your favorite seasonings, such as garlic powder, onion powder, or paprika, when adding the stuffing mix.
  • If you prefer a crispier sandwich, consider placing the assembled sandwiches under a broiler for 2-3 minutes before serving.
  • This recipe can be easily doubled or halved depending on your needs.
  • Leftovers store well in the refrigerator for up to 3 days and can be reheated in the microwave or on the stovetop.
  • Prep Time: 10 minutes
  • Cook Time: 3 hours 20 minutes
  • Category: Main Course
  • Method: Slow Cooking
  • Cuisine: American

Keywords: Ohio shredded chicken sandwiches, slow cooker chicken recipes, stovetop stuffing chicken, easy chicken sandwich, shredded chicken sandwich