Description
White Christmas Punch is a creamy, refreshing holiday beverage combining the rich sweetness of condensed milk and vanilla ice cream with the crisp, citrusy fizz of lemon-lime soda, enhanced with a hint of almond extract. It’s perfect for festive gatherings, offering a delightful balance of creamy and bubbly textures in every glass.
Ingredients
Scale
Base Ingredients
- 14 ounces sweetened condensed milk
- 2 liters lemon lime soda
- 2 teaspoons almond extract
- 48 ounces vanilla ice cream
Instructions
- Prepare the condensed milk mixture: In a medium bowl, whisk together the sweetened condensed milk, 1 cup (240 ml) of lemon lime soda, and the almond extract until smooth and fully incorporated.
- Assemble the punch base: Scoop the vanilla ice cream into a large punch bowl, creating a creamy foundation for the punch.
- Combine the mixtures: Pour the sweetened condensed milk mixture over the ice cream in the punch bowl.
- Add remaining soda and mix: Slowly pour in the remaining lemon lime soda and gently stir to combine all ingredients without losing too much carbonation.
- Serve immediately: Use a ladle to scoop servings into individual glasses and serve the punch right away to enjoy its creamy, fizzy texture.
Notes
- This punch is best served immediately after preparation to maintain the ice cream’s texture and the soda’s fizz.
- Almond extract adds a distinctive nutty flavor but can be substituted with vanilla extract for a milder taste.
- For a dairy-free version, use vegan ice cream and a sweetened condensed milk alternative.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: No-Cook
- Cuisine: American
Keywords: White Christmas Punch, holiday punch, creamy punch, festive drink, lemon lime soda punch, vanilla ice cream punch
